• 1 garlic cove, minced
  • 3 tablespoons chopped cilantro and parsley
  • juice and zest of ½ lemon
  • 3 tablespoons extra virgin olive oil
  • a pinch of salt and ground pepper
  • 2 tablespoons crumbled feta
  1. Put the first 5 ingredients in a food processor and blend for a few seconds.
  2. Mix in the crumbled feta. It can be blended together with the rest of the ingredients if you like a smoother texture or left in small bites if you prefer.
  3. Serve with roasted vegetables, fish, chicken or steak.
  4. Enjoy :)
Recipe by Feeding Bytes at